Grape-Nuts Custard

8 ingredients
3 steps

Ingredients

  • 1/2 c. Grape-Nuts
  • 4 eggs
  • 2 1/2 c. milk
  • 1 Tbsp. coconut (optional)
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/4 c. chopped nuts

Directions

  1. 1
    Dissolve Grape-Nuts in 1 cup warm water and drain.
  2. 2
    Beat eggs; add milk and all other ingredients; blend.
  3. 3
    Bake in casserole for 1 hour at 350°.

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