Grape-Nuts Pudding

8 ingredients
9 steps

Ingredients

  • 1/2 c. Grape-Nuts
  • 3 eggs
  • 3 c. milk
  • pinch of salt
  • 1/4 c. sugar
  • 1/2 tsp. pure vanilla
  • nutmeg
  • raisins (optional)

Directions

  1. 1
    Heat milk over medium heat until bubbles form around pan. Then watch for milk to rise.
  2. 2
    When milk rises about 1/8 of an inch and foam appears on top, take milk off heat.
  3. 3
    Let cool.
  4. 4
    Beat eggs, vanilla and salt, then sugar.
  5. 5
    Blend into milk.
  6. 6
    Then add Grape-Nuts and raisins.
  7. 7
    Pour into glass pan and sprinkle nutmeg on top.
  8. 8
    Sit glass pan inside pan with water 1/3 full.
  9. 9
    Bake in 350° oven for 1 hour.

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