Grape-Nuts Pudding
8 ingredients
9 steps
Ingredients
- 1/2 c. Grape-Nuts
- 3 eggs
- 3 c. milk
- pinch of salt
- 1/4 c. sugar
- 1/2 tsp. pure vanilla
- nutmeg
- raisins (optional)
Directions
-
1Heat milk over medium heat until bubbles form around pan. Then watch for milk to rise.
-
2When milk rises about 1/8 of an inch and foam appears on top, take milk off heat.
-
3Let cool.
-
4Beat eggs, vanilla and salt, then sugar.
-
5Blend into milk.
-
6Then add Grape-Nuts and raisins.
-
7Pour into glass pan and sprinkle nutmeg on top.
-
8Sit glass pan inside pan with water 1/3 full.
-
9Bake in 350° oven for 1 hour.
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