Grapenut Bread
7 ingredients
7 steps
Ingredients
- 1 cup grape nuts
- 1 each eggs well beaten
- 2 cups milk
- 3 cups flour, all-purpose
- 1/2 cup sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
Directions
-
1Combine grapenuts, egg, and milk.
-
2Let stand 1/2 hour, add sugar.
-
3Sift flour, measure, and sift with baking powder and salt.
-
4Add to first mixture.
-
5Mix thoroughly.
-
6Pour into well-oiled loaf pan.
-
7Bake in moderate oven (400 degrees F) about 1 hour.
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