Grasshopper Brownies

Directions

1. 1
   Mix flour and sugar in large mixing bowl. Set aside.
2. 2
   Boil margarine, water, and cocoa. Pour over flour mix.
3. 3
   Add eggs, buttermilk, soda, and vanilla.
4. 4
   Beat and pour into greased 9 by 13. Bake at 350° until center is done (approx 30-35 min). Cool.
5. 5
   While cooling melt the mint chips with the sweetened condensed milk in a small sauce pan. (If you like a lot of mint flavor, add 1 t creme de menthe extract to this).
6. 6
   Spread over brownies, let cool (you might want to put this in the fridge to make it faster) and then spread with favorite fudge frosting.
7. 7
   Store in air tight container.
8. 8
   You might need to refrigerate them because it helps control the gooey!.