Grasshopper Pie

Directions

1. 1
   Combine marshmallows and milk in saucepan over low heat, stirring constantly until marshmallows melt.
2. 2
   Remove and cool.
3. 3
   Add liqueurs.
4. 4
   Whip cream until it peaks.
5. 5
   Fold into marshmallow mixture and pour into pie shell.
6. 6
   Refrigerate overnight.