Grasshopper Pie

Directions

1. 1
   Combine wafer crumbs and butter, blend and shape to pie pan and chill.
2. 2
   Heat milk in double boiler, add marshmallows and stir until melted; cool thoroughly.
3. 3
   Combine whipped cream, creme de cacao, creme de menthe and green food coloring.
4. 4
   Fold into cooled marshmallow mixture.
5. 5
   Pour into chilled crust and chill until firm.
6. 6
   (May be made day ahead of serving.)
7. 7
   Serves 6.
8. 8
   Regular pie crust can be used.