Great Cornbread

7 ingredients
6 steps

Ingredients

  • 1 pkg. Shawnee's Best cornbread mix
  • 1/4 c. flour
  • 1/2 tsp. baking powder
  • 3 Tbsp. sugar
  • 1 egg
  • 3/4 c. milk
  • 1 Tbsp. Crisco solid

Directions

  1. 1
    Preheat oven to 475°.
  2. 2
    In a 2-quart bowl, mix dry ingredients. Add egg and milk and stir until well moistened.
  3. 3
    Place Crisco in a 9-inch Pyrex pie plate and heat until melted.
  4. 4
    Raise sides to cover with Crisco.
  5. 5
    Pour mix into dish and bake for 12 minutes. Remove and cut into slices.
  6. 6
    Cornbread will be crispy.

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