Great Pumpkin Waffle
9 ingredients
8 steps
Ingredients
- 2 cups all-purpose flour
- 13 cup sugar
- 1 tablespoon baking powder
- 2 teaspoons cinnamon
- 12 teaspoon salt
- 2 eggs
- 1 12 cups milk
- 4 tablespoons butter, melted
- 12 cup canned pumpkin (put more to taste)
Directions
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1I like pumpkin so I added more taste.
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2In a medium-size mixing bowl, stir together the flour, sugar, baking powder, cinnamon, and salt.
-
3In a separate mixing bowl, whisk together the eggs, milk, melted butter, and pumpkin.
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4Pour the wet ingredients over the flour mixture and stir just until combined.
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5Coat the preheated waffle iron with cooking spray.
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6Pour the waffle batter onto the center of each section of the iron.
-
7Cook the waffles for about 4 to 5 minutes.
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8Serve immediately with maple syrup and butter.
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