Greek Appetizer Bread

7 ingredients
6 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 2 tablespoons mayonnaise
  • 2 teaspoons all purpose Greek seasoning (Cavender's)
  • 16 ounces unsliced French bread
  • 1 (4 ounce) package feta cheese
  • 1 (2 1/2 ounce) can sliced ripe olives, drained
  • 1/2 cup drained chopped pepperoncini pepper

Directions

  1. 1
    Combine first 3 ingredients, stirring until smooth.
  2. 2
    Slice bread loaf in half lengthwise.
  3. 3
    Spread cream cheese mixture on cut sides of bread.
  4. 4
    Sprinkle feta cheese, olives and peppers over cheese.
  5. 5
    Place bread on an ungreased baking sheet.
  6. 6
    Bake at 375 for 15 minutes or until thoroughly heated.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Greek vinaigrette

E NOVA 4

Greek Nonfat Yogurt

Winn-Dixie

B NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

Plain greek nonfat yogurt, plain

A NOVA 1

More Recipes to Try

Cherry Delight

5 ingredients

Sausage Balls

3 ingredients

Hot Cider

6 ingredients

Peach Pie

5 ingredients

Keepsake Biscuits

5 ingredients

Million Dollar Pound Cake

7 ingredients

Easy Caramel Rolls

6 ingredients

Baked Cabbage

8 ingredients

No-Bake Peanut Oat Cookies

6 ingredients

Corn And Potato Chowder

10 ingredients

Pavlova(Italian Meringue Dessert)

10 ingredients

Jeanne'S Mexican Cornbread

12 ingredients