Green Bean And Pea Casserole

8 ingredients
2 steps

Ingredients

  • 2 (14.5 oz.) cans green beans
  • 1 (15 oz.) can small green peas
  • 1 onion, chopped
  • 1/2 stick butter or margarine
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1/2 can milk
  • 1 (8 oz.) jar Cheez Whiz
  • bread crumbs

Directions

  1. 1
    Boil green beans until tender, about 20 minutes.
  2. 2
    Drain off liquid.

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