Green Bean Casserole

7 ingredients
3 steps

Ingredients

  • 2 cans French-style green beans
  • 1 small onion
  • 1 can cream of celery soup
  • 1 1/2 sticks butter
  • 8 oz. sour cream
  • 8 oz. shredded cheese
  • 2 stacks Ritz crackers

Directions

  1. 1
    Grease baking dish with butter.
  2. 2
    Drain beans.
  3. 3
    Put in bottom of pan. Shred onion over top of beans.

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