Green Beans For Babies

2 ingredients
2 steps

Ingredients

  • 2 pounds green beans
  • milk or water as needed

Directions

  1. 1
    Arrange beans on a steamer rack in a large pan over 1 inch water. Cover and bring to a boil. Reduce heat. Steam until tender, about 8 minutes. Plunge beans into cold water to stop the cooking.
  2. 2
    Pulse in a food processor, or pass through a food mill fitted with the medium disk. Add formula, breast milk, or boiled and cooled water as needed. Fill 1/4-cup plastic containers or ice-cube trays with puree. Use same method for green peas.

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