Green Chile Salsa

7 ingredients
5 steps

Ingredients

  • 4 raw jalapenos
  • 1 medium tomato
  • 2 garlic cloves, minced
  • 1/2 tsp. salt (or to taste)
  • 1 small onion or 1 bunch
  • 1 small can tomato sauce
  • cilantro to taste (optional)

Directions

  1. 1
    Chop jalapenos, tomato, onion and cilantro.
  2. 2
    Mix together and add tomato sauce.
  3. 3
    Add garlic and salt; continue mixing.
  4. 4
    To thin, dilute with water slowly.
  5. 5
    (For hotter, add more jalapenos.) Garnish with tortilla chips.

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