Green Pea Spread

Name: Green Pea Spread
Ingredients: 1 tablespoon olive oil; 1 cup finely chopped onion; 7 tablespoons water, divided; 1 (10-ounce) package frozen green peas, thawed; 2 tablespoons fresh lemon juice; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

7 ingredients

1 steps

Ingredients

1 tablespoon olive oil
1 cup finely chopped onion
7 tablespoons water, divided
1 (10-ounce) package frozen green peas, thawed
2 tablespoons fresh lemon juice
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Directions

1

Heat oil in a medium nonstick skillet over medium heat. Add chopped onion; cook 3 minutes or until tender, stirring occasionally. Add 1/4 cup water and peas; cook 5 minutes or until peas are tender. Spoon into a blender or food processor; add remaining 3 tablespoons water, lemon juice, salt, and pepper. Process until smooth. Cover and chill.