Green Rice

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Chop green onions.
3. 3
   Saute green onions, frozen broccoli and butter.
4. 4
   Meantime, boil water and add rice; cook 15 minutes or until tender.
5. 5
   Warm soup and Velveeta until cheese is melted.
6. 6
   In large baking dish, combine all ingredients, mix well.
7. 7
   Bake uncovered for 30 to 45 minutes or until cheese on top is light golden brown.