Green Spinach (Broccoli) Pie

Name: Green Spinach (Broccoli) Pie
Ingredients: 1 (10 oz. size) pkg. frozen chopped spinach or broccoli; 1/2 lb. sharp Cheddar cheese; 1 pt. cottage cheese; 4 eggs; 6 Tbsp. flour; 1/2 tsp. salt and pepper; 1 or 2 Tbsp. butter

7 ingredients

6 steps

Ingredients

1 (10 oz. size) pkg. frozen chopped spinach or broccoli
1/2 lb. sharp Cheddar cheese
1 pt. cottage cheese
4 eggs
6 Tbsp. flour
1/2 tsp. salt and pepper
1 or 2 Tbsp. butter

Directions

1

Thaw and drain spinach or broccoli.
2

Grate Cheddar cheese. Mix Cheddar cheese with thawed spinach or broccoli and cottage cheese.
3

In another bowl, mix eggs, flour, salt and pepper. Combine the two mixtures in one bowl and mix well.
4

Grease 9-inch square baking dish with butter; pour mixture evenly in pan.
5

Bake at 350° for approximately 1 hour.
6

Cool for several minutes before cutting.