Green Tomato Jam

4 ingredients
1 steps

Ingredients

  • 2 c. green tomatoes
  • 2 c. sugar
  • 1 (3 oz.) black raspberry jello (not sweetened with NutraSweet)
  • paraffin wax

Directions

  1. 1
    Wash green tomatoes and chop in food processor, enough to make 2 cups. Boil sugar and chopped tomatoes 2 minutes, stirring occasionally. Add jello; dissolve. Put into hot jelly glasses. Put 1/8 inch paraffin on top. Tastes like raspberry jam.

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