Gregs Bread (Great for Bread Machine)

9 ingredients
6 steps

Ingredients

  • 1 14 cups warm water (I prefer filtered water)
  • 2 tablespoons olive oil
  • 3 tablespoons unpasteurized honey
  • 3 cups unbleached flour
  • 1 cup raw oats
  • 1 teaspoon sea salt
  • 1 (1/4 ounce) package yeast (about 2 1/4 tsp)
  • 1 tablespoon vital wheat gluten (optional)
  • 2 tablespoons flax seeds (also optional)

Directions

  1. 1
    In the bread machine pan mix warm water, olive oil and honey.
  2. 2
    Dump in flour, raw oats, salt, wheat gluten and flax seed.
  3. 3
    Make a well in the center and put the package of yeast in the well.
  4. 4
    If using the bread machine this will make a 2 LB loaf.
  5. 5
    I usually let the bread dough mix and rise in the bread machine for about an hour and 10 minutes.
  6. 6
    Then I dump the dough in a regular pan, punch it down, let it rise in the oven on low for 20 minutes and then bake at 375F until dark golden brown.

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