Grilled Apple Pizza

Directions

1. 1
   In a large skillet, saute apples in 3 tablespoons butter until crisp-tender. Stir in brown sugar and cinnamon; keep warm.
2. 2
   Unroll pizza crust and cut lengthwise in half. In a microwave, melt remaining butter; brush onto both sides of crust.
3. 3
   Grill, covered, over medium heat for 1-3 minutes on each side or until lightly browned, rotating halfway through cooking to ensure an evenly browned crust. Remove from the grill. Top with apples and desired topping ingredients.
4. 4
   Sprinkle with arugula, cooked chopped bacon and shredded cheddar cheese.
5. 5
   Sprinkle with dried cranberries; drizzle with cream cheese icing.
6. 6
   Top with sliced Brie cheese and fresh thyme.
7. 7
   Sprinkle with chopped toasted pecans; drizzle with caramel sauce.