Grilled Fruit Chutney

Ingredients

• 4 firm apricots, halved and pitted
• 1 pineapple, peeled, cored, and cut into 1/2-inch slices
• 1 teaspoon grated fresh ginger
• 3 tablespoons golden raisins
• 1/4 teaspoon yellow or brown mustard seeds
• 1/4 teaspoon ground turmeric (optional)
• Grated zest and juice of 1 large orange
• 1 1/2 tablespoons light brown sugar
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon kosher salt