Grilled Halibut

9 ingredients
3 steps

Ingredients

  • 3/4 cup butter, softened
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons dried parsley
  • 3/4 teaspoon dried dill weed (optional)
  • 1/4 teaspoon white sugar (optional)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 inch-thick halibut steaks

Directions

  1. 1
    Preheat grill for medium heat and lightly oil the grate.
  2. 2
    Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over the halibut steaks.
  3. 3
    Cook on preheated grill until the fish flakes easily with a fork, 5 to 6 minutes per side.

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