Grilled Marinated Pork Chops

Name: Grilled Marinated Pork Chops
Ingredients: 4 to 6 pork loin chops (1 to 1 1/4 inches thick); 1/4 c. soy sauce; 1/4 c. teriyaki sauce; 1/4 c. pineapple juice; 1/3 c. orange juice; 1/3 c. oil; 1 Tbsp. ginger; 1 Tbsp. grated orange peel; 2 Tbsp. brown sugar; 2 Tbsp. chopped green pepper (optional)

10 ingredients

4 steps

Ingredients

4 to 6 pork loin chops (1 to 1 1/4 inches thick)
1/4 c. soy sauce
1/4 c. teriyaki sauce
1/4 c. pineapple juice
1/3 c. orange juice
1/3 c. oil
1 Tbsp. ginger
1 Tbsp. grated orange peel
2 Tbsp. brown sugar
2 Tbsp. chopped green pepper (optional)

Directions

1

In a glass dish, thoroughly combine all ingredients, placing pork chops in last.
2

Cover and marinate for at least four hours in refrigerator.
3

Place chops on grill 5 to 7 inches above charcoal. Sear quickly on high on both sides.
4

Turn fire down to low temperature and continue to cook for 20 to 25 minutes on each side or until done, turning chops occasionally, and brushing frequently with marinade.