Grilled Mixed Fruit
7 ingredients
1 steps
Ingredients
- 1 pint strawberries, hulled and halved
- 4 bananas, halved lengthwise
- 1 cup fresh blueberries
- 1/4 cup sugar
- 1/4 cup chopped fresh mint leaves
- 1 lemon, juiced
- 3 tablespoons simple syrup, recipe follows
Directions
-
1{"0":"Place a grill pan over medium-high heat.","1":"In a medium bowl, toss the fruit in the sugar to coat. Grill over medium heat, until a golden crust begins to form on the fruit, about 3 to 4 minutes per side.","3":"In another medium bowl, mix together the mint, lemon juice, and simple syrup. Arrange the fruit on a serving platter, drizzle the mint syrup over top, and serve.","6":"Simple syrup:","7":"1\/4 cup water","8":"1\/2 cup sugar","9":"In a saucepan, combine water and sugar over medium heat. Bring to a boil, then reduce heat and simmer for 5 minutes, or until the sugar has dissolved. Take pan off heat and cool the syrup before using. Any extra cooled syrup can be refrigerated in an airtight container for up to 2 weeks."}
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