Grilled Shrimp

Directions

1. 1
   Use fingers to lightly coat shells of shrimp with oil.
2. 2
   Put shrimp on the grill over hot coals.
3. 3
   Cook 2 to 3 minutes on each side.
4. 4
   Meanwhile, mix the vinegar, sesame oil, salt and pepper in a bowl.
5. 5
   When shrimp are done, remove from grill and toss with mixture in bowl.
6. 6
   Serve hot, letting diners peel and eat their own shrimp.