Tilapia Tacos

Ingredients

• salsa
• 1 1/2 cups canned peaches, drained
• 1 red bell pepper, finely chopped
• 1/4 cup green onion, thinly sliced
• 1 tablespoon jalapeno pepper
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• 1 tablespoon vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• fish fillets
• 1 lb tilapia fillet
• 1/4 teaspoon ground cumin
• 1/8 teaspoon garlic powder
• 1/8 teaspoon onion powder
• coleslaw topping
• 1 1/2 cups shredded cabbage
• 1 tablespoon cilantro, chopped
• 3 tablespoons mayonnaise
• 1 teaspoon lime juice
• 1/2 cup monterey jack cheese
• 8 taco shells