Ground Beef Casserole

7 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup
  • 1 pkg. cream cheese
  • salt and pepper
  • 1 large onion
  • 1 can whole corn
  • 1 can biscuits

Directions

  1. 1
    Drain corn.
  2. 2
    Saute onion in small amount Wesson oil, add ground beef and cook until no longer red.
  3. 3
    Then add all other ingredients and mix well.
  4. 4
    Put can of biscuits on top and bake about 20 minutes, or until brown.

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