Ground Beef Pie(Quiche)

10 ingredients
2 steps

Ingredients

  • 1/2 lb. ground beef, browned and rinsed in hot water
  • 1/4 c. chopped onion
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/4 tsp. garlic powder (optional)
  • 1/2 c. mushrooms (optional)
  • 1 c. grated Cheddar cheese
  • 1 egg
  • 15.33 oz. evaporated milk (Pet)
  • 1 (9-inch) pie shell

Directions

  1. 1
    Let pie shell thaw at room temperature 10 minutes; prick bottom and side with fork.
  2. 2
    Bake at 450° for 5 minutes.

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