Gumdrop Bars

10 ingredients
4 steps

Ingredients

  • 2 1/3 c. cut gumdrops
  • 1/3 c. nuts
  • 1 tsp. flour
  • 2 c. flour (self-rising)
  • 1/4 c. powdered milk
  • 1/2 tsp.salt
  • 1 c. sugar
  • 1 c. shortening
  • 1 egg
  • 3 Tbsp. water

Directions

  1. 1
    Combine the first 3 ingredients.
  2. 2
    Sift together the flour, powdered milk and salt.
  3. 3
    Mix the sugar, shortening, egg and water well in a bowl.
  4. 4
    Add the flour mixture. Stir in about 2/3 of the gumdrop mixture. Spread batter in a 9 x 13-inch pan. Sprinkle rest of mixture over batter. Bake 30 minutes at 350°.

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