Gypsy'S Meal

4 ingredients
8 steps

Ingredients

  • 5 medium potatoes
  • 1/4 lb. ham
  • 1/4 lb. cheese
  • 4 eggs

Directions

  1. 1
    Peel and slice potatoes, then fry them.
  2. 2
    Cut ham in small pieces.
  3. 3
    Cut cheese in strips.
  4. 4
    Scramble the eggs.
  5. 5
    Put ham and eggs in with potatoes over medium heat.
  6. 6
    When eggs are done, add the cheese.
  7. 7
    Turn off stove.
  8. 8
    Feeds a family of 6.

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