Half-Loaded Granola

9 ingredients
5 steps

Ingredients

  • 1 cup Almonds, Chopped Or Left Whole
  • 3 cups Old Fashioned Oats
  • 1/2 teaspoons Salt
  • 3/4 cups Dried Cranberries
  • 1/2 cups Semi-Sweet Chocolate Chips
  • 1/3 cups Brown Sugar, Packed
  • 1/3 cups Honey
  • 3 Tablespoons Coconut Oil (I Used Unrefined)
  • 1 teaspoon Vanilla Extract

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    In a large bowl, mix almonds, oats, salt, cranberries and chocolate chips. Set aside.
  3. 3
    In a medium size bowl, mix brown sugar, honey, and coconut oil. Stir in vanilla. Pour wet mixture into bowl with dry ingredients and mix until entire mixture looks wet.
  4. 4
    On a baking tray lined with parchment paper, spread the granola in a thin layer. Bake for 5 minutes, then stir the granola around on the tray. Bake for another 5 minutes. Remove from oven and transfer onto wax paper to cool. Sprinkle with a little bit of sea salt if desired.
  5. 5
    Once granola is completely cooled, break it up into small clusters. Store in an airtight container.

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