Half-Time Spoon Rolls

9 ingredients
7 steps

Ingredients

  • 1 cake compressed yeast
  • 1/4 c. lukewarm water
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1/3 c. shortening
  • 3/4 c. scalded milk
  • 1/2 c. cold water
  • 1 egg
  • 3 1/2 c. flour

Directions

  1. 1
    Dissolve compressed yeast in lukewarm water.
  2. 2
    Combine sugar, salt, shortening and scalded milk.
  3. 3
    Cool to lukewarm by adding cold water.
  4. 4
    Blend in egg and yeast.
  5. 5
    Add flour; mix until blended.
  6. 6
    Place in bowl (cover).
  7. 7
    Let rise in warm place 45 to 50 minutes.

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