Halibut Cheese Bake

Directions

1. 1
   Clean and rinse halibut.
2. 2
   Arrange pieces in single layer in bottom of 9 x 13-inch baking dish.
3. 3
   Dot with butter.
4. 4
   Bake at 375° for 1/2 hour basting with butter frequently.
5. 5
   While halibut is baking, mix together grated cheese and mayonnaise.
6. 6
   (Mixture will stick to spoon in clumps.)
7. 7
   When halibut is almost done, top with cheese and mayonnaise mixture.
8. 8
   Continue to bake until cheese has melted and is lightly browned.