Ham And Lima Bean Salad
14 ingredients
3 steps
Ingredients
- 2 (10 oz.) pkg. frozen lima beans
- 2 c. sliced fresh mushrooms
- 1 c. chopped red onion
- 1/2 c. finely chopped cooked ham
- 1/3 c. chopped ripe olives
- 1/4 c. snipped parsley
- 1 (4 oz.) jar diced pimiento, drained
- 1/3 c. tarragon or white wine vinegar
- 1/4 c. olive or salad oil
- 2 cloves garlic, minced
- 1/2 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. lemon juice
- 1/8 tsp. pepper
Directions
-
1Cook lima beans according to package directions; drain.
-
2Rinse with cold water; drain again.
-
3In a mixing bowl, combine mushrooms, onion, ham, olives, parsley and pimiento.
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