Ham And Rice Medley

5 ingredients
1 steps

Ingredients

  • 2 cups julienned fully cooked ham
  • 1 medium green pepper, chopped
  • 1 medium sweet red pepper, chopped
  • 3 cups cooked rice
  • 1 can (15-1/4 ounces) whole kernel corn, drained

Directions

  1. 1
    In a large skillet coated with cooking spray, saute ham and peppers until peppers are tender. Stir in rice and corn. Cook and stir 8-10 minutes longer or until heated through.

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