Ham Barbecue

5 ingredients
2 steps

Ingredients

  • 1 Small Bottle of Ketchup (12 or 16 ounces)
  • 1 tsp. of Yellow Mustard
  • 2 Tbsp. of Apple Cider Vinegar
  • 5 Tbsp. of Brown Sugar
  • 1 lb. of Chipped Ham or Chipped Baked Ham

Directions

  1. 1
    Mix all of the ingredients together and bring to a boil. Reduce heat and add the ham.
  2. 2
    Simmer until the ham is thoroughly heated through.

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