Ham-Broccoli Bake
6 ingredients
6 steps
Ingredients
- 1 can mushroom soup
- 1/2 c. sour cream
- 1 tsp. yellow mustard
- fresh stem broccoli or frozen asparagus can be substituted
- 8 slices Swiss cheese
- 8 ham slices
Directions
-
1Take broccoli spear, wrap piece of cheese around it.
-
2Wrap ham around cheese and secure with a toothpick.
-
3Do this with all 8 slices.
-
4Mix mushroom soup and sour cream with mustard.
-
5Pour over ham, cheese and broccoli roll-ups.
-
6Bake uncovered for 25 minutes at 350°.
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