Ham Casserole

8 ingredients
2 steps

Ingredients

  • 2 c. cooked, chopped ham
  • 2 c. cooked rice
  • 1/2 c. grated American cheese
  • 1 (10 3/4 oz.) can cream of celery soup
  • 3 Tbsp. chopped onion
  • 1/2 c. light cream or milk
  • 3 Tbsp. butter
  • 3/4 c. crushed corn flakes or buttered bread crumbs

Directions

  1. 1
    Combine all ingredients, except corn flakes or bread crumbs. Pour into casserole dish; cover with corn flakes or bread crumbs. Cook in preheated 350° oven for 20 minutes or until the mixture is hot and bubbly throughout.
  2. 2
    Makes 8 to 10 servings.

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