Ham Finger Sandwiches

6 ingredients
4 steps

Ingredients

  • 1 pkg. rolls, sliced (ready to eat rolls)
  • 1 stick margarine, melted
  • chopped onion
  • 2 tsp. poppy seed
  • 3 Tbsp. mustard
  • 3 slices ham and cheese

Directions

  1. 1
    Melt margarine with chopped onion. Add poppy seed and mustard. Mix and pour on top of rolls.
  2. 2
    Spread evenly.
  3. 3
    Lay 3 slices of ham and cheese on top and put top rolls on.
  4. 4
    Cover with foil and bake 30 to 35 minutes at 350°.

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