Ham Loaves

Directions

1. 1
   In a bowl, combine pork, ham, crumbs, eggs and milk.
2. 2
   Shape into 12 ovals, using 1 cup of mixture for each.
3. 3
   Place in an ungreased 15 x 10 x 1-inch baking pan.
4. 4
   Combine brown sugar, water, vinegar and mustard; pour over loaves.
5. 5
   Bake, uncovered, at 350° for 1 hour and 15 minutes, basting every 15 to 20 minutes. Place the loaves on a platter and spoon some of the sauce over them.
6. 6
   Yield:
7. 7
   12 servings.