Gumdrop Cake

13 ingredients
4 steps

Ingredients

  • 2 lb. gumdrops, cut in pieces
  • 1 c. sugar
  • 1 c. butter
  • 2 eggs, well beaten
  • 1 1/2 c. sweetened apple juice
  • 4 c. flour
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. cloves (allspice)
  • 1 tsp. soda, dissolved in 1 tsp. hot water
  • 1 1/2 c. raisins
  • 1 1/2 c. nuts
  • 1/2 c. almonds

Directions

  1. 1
    Cream butter and sugar; add 2 cups flour, spices, eggs and soda.
  2. 2
    Sift 2 cups flour over fruit and gumdrops.
  3. 3
    Add to creamed mixture.
  4. 4
    Bake 2 hours in large angel food pan at 350°.

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