Ham On A Grill
6 ingredients
4 steps
Ingredients
- 6 (1/2-inch) ham slices
- 1/2 c. pineapple juice
- 1/4 c. garlic vinegar
- 1/2 c. packed brown sugar
- 1 Tbsp. mustard
- 1/2 tsp. ground ginger
Directions
-
1Put the ingredients in blender and mix.
-
2Marinade ham slices overnight.
-
3Baste and turn frequently on an open grill.
-
4Cook for 20 to 30 minutes.
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