Ham Pea Soup

8 ingredients
7 steps

Ingredients

  • 1 lb. split green peas
  • 3 slices ham, cubed
  • 12 c. water or broth
  • 1 c. sliced carrots
  • 2 c. diced potatoes
  • 1 Tbsp. diced onion
  • 1 tsp. garlic powder
  • 1 Tbsp. seasoned salt

Directions

  1. 1
    Add all ingredients but potatoes in a large pot.
  2. 2
    Cook on medium-high heat for 1 hour.
  3. 3
    Stir frequently.
  4. 4
    Add more water if needed.
  5. 5
    Reduce to medium-low heat for 1 1/2 hours.
  6. 6
    Add potatoes. Stir occasionally.
  7. 7
    Ready in 15 more minutes.

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