Ham Quiche

Name: Ham Quiche
Ingredients: 2 c. finely chopped, cooked ham; 1 1/2 c. grated mild Cheddar cheese; 1/2 c. milk; 2 eggs or 1/2 c. egg substitute; 2 Tbsp. cornstarch; 1/2 c. lo-cal mayonnaise; 1/3 c. chopped green pepper; 1/3 c. chopped green onion; 1 Tbsp. horseradish; 1/2 small jar pimento; 9-inch unbaked pie shell

11 ingredients

1 steps

Ingredients

2 c. finely chopped, cooked ham
1 1/2 c. grated mild Cheddar cheese
1/2 c. milk
2 eggs or 1/2 c. egg substitute
2 Tbsp. cornstarch
1/2 c. lo-cal mayonnaise
1/3 c. chopped green pepper
1/3 c. chopped green onion
1 Tbsp. horseradish
1/2 small jar pimento
9-inch unbaked pie shell

Directions

1

Beat eggs. Add cornstarch to milk and mix all ingredients. Pour into unbaked pie shell and bake at 350° for 60 minutes or until center is firm. Use food processor for the ham, peppers and onion.