Ham Soup

10 ingredients
7 steps

Ingredients

  • 2 c. lean ham
  • 1 c. carrots
  • 1 large onion
  • 1/8 lb. oleo
  • 1/4 c. elbow macaroni
  • 1 Tbsp. parsley
  • 4 c. potatoes
  • 1 c. celery
  • 4 to 5 c. water
  • pepper to taste

Directions

  1. 1
    In large pot, put in ham.
  2. 2
    Use bone if you have it.
  3. 3
    Cut up vegetables.
  4. 4
    Add parsley and water to cover.
  5. 5
    Add more if needed. Cook until tender.
  6. 6
    Add macaroni last 15 minutes.
  7. 7
    Use any vegetables you like.

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