Ham Spread

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. coarsely chopped cooked ham (1/2 lb.)
  • 8 oz. cream cheese, cut into 1/2-inch cubes
  • 3 Tbsp. Dijon style mustard
  • 3 Tbsp. firmly packed light brown sugar
  • 1/2 tsp. ground cloves

Directions

  1. 1
    Combine ham and cheese in food processor or blender.
  2. 2
    Add mustard, brown sugar and cloves.
  3. 3
    Process until combined well. Put in crock and chill at least 2 hours.
  4. 4
    Serve with bread or crackers.
  5. 5
    Yield:
  6. 6
    2 1/2 cups.

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