Hambrosia Sandwich

7 ingredients
7 steps

Ingredients

  • 1 lb chip bone ham
  • 4 slices provolone cheese or 4 slices swiss cheese
  • 4 hamburger buns or 4 hoagie rolls
  • 1 (15 ounce) can crushed pineapple, drained
  • mayonnaise
  • lettuce
  • tomatoes

Directions

  1. 1
    Heat a skillet over medium heat.
  2. 2
    Add the ham to the skillet and chop up into fine pieces while cooking.
  3. 3
    Add the pineapple to the skillet and heat through.
  4. 4
    Divide the ham and pineapple up over the four hamburger buns or hoagie rolls.
  5. 5
    Top the sandwiches with cheese.
  6. 6
    Place the sandwiches in an oven safe dish and heat under the broiler for just a couple minutes until the cheese melts.
  7. 7
    Top with mayo, lettuce, and tomato to taste.

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