Hamburg Pie

8 ingredients
6 steps

Ingredients

  • 9-inch unbaked pie shell
  • 1/2 lb. ground beef
  • 1/2 c. milk
  • 1/2 c. mayonnaise
  • 2 eggs
  • 1 Tbsp. cornstarch
  • 1 1/2 c. shredded Cheddar cheese
  • 1 medium chopped onion

Directions

  1. 1
    Brown beef and drain.
  2. 2
    Mix milk, mayo, eggs and cornstarch and beat until smooth.
  3. 3
    Add cheese, onion and dash of pepper to milk mixture.
  4. 4
    Stir in ground beef.
  5. 5
    Pour entire mixture into pie shell.
  6. 6
    Bake at 350° for 35 to 40 minutes or until knife inserted in middle comes out clean.

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