Hamburger Casserole

10 ingredients
8 steps

Ingredients

  • 2 lb. hamburger
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1 clove garlic, minced
  • 1 large can tomatoes
  • 2 (3 oz.) cans tomato paste
  • 1 can creamed corn
  • 1 (7 oz.) pkg. noodles (small noodles if preferred)
  • 2 tsp. chili powder
  • 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Cook hamburger, onion, green pepper and garlic together for 20 minutes.
  2. 2
    Drain.
  3. 3
    Cook noodles as usual; drain.
  4. 4
    Add to meat.
  5. 5
    Add tomatoes, tomato paste, corn, chili powder and Worcestershire sauce.
  6. 6
    Mix all together and let stand overnight in refrigerator. Cook at 325° for 1 hour.
  7. 7
    Put cheese on top.
  8. 8
    Cook until melted.

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