Hamburger Casserole

9 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • 1 c. tomato juice
  • 1 small bell pepper, diced
  • 1 small onion, diced
  • 1 can mushroom soup
  • 1 tsp. Heinz 57 sauce
  • 1 tsp. ketchup
  • 1 c. macaroni
  • 1 c. shredded Cheddar

Directions

  1. 1
    Prepare macaroni, brown ground chuck with onions and bell pepper.
  2. 2
    Drain and add tomato juice, ketchup and 57 sauce.
  3. 3
    Simmer for 10 minutes.
  4. 4
    Place macaroni and beef in bottom of casserole. Layer the can of mushroom soup, the top with shredded cheese and bake at 350° for 20 minutes or until cheese is melted.

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