Hamburger Corn Hash
10 ingredients
7 steps
Ingredients
- 1 1/2 lb. hamburger
- 1 medium onion, chopped fine
- 1 can whole kernel corn, drained
- 1 can cream of chicken soup, undiluted
- 1 can mushroom soup, undiluted
- 1 c. sour cream
- 1 small jar pimento (2 oz.)
- 3/4 tsp. seasoned salt
- dash of pepper
- 1 (8 oz.) pkg. noodles, cooked and drained
Directions
-
1Brown meat; drain off grease.
-
2Add onion and cook until tender.
-
3Cook and drain noodles.
-
4Add rest of ingredients.
-
5Pour into 13 x 9-inch pan.
-
6Top with cracker or bread crumbs mixed with 1/4 stick of oleo.
-
7Bake at 350° for 40 minutes.
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